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Welcome to the New Yum-o!Take a Tour
Cook. Feed. Fund.
Through our three core work areas of Cook, Feed and Fund,
Yum-o! educates kids and their families about food and cooking by enabling young cooks to get started in the kitchen and try out family-friendly recipes; teams up with partner organizations to feed hungry children; and funds educational opportunities for kids who are interested in pursuing careers in the restaurant and foodservice industry.
Chicken Noodle Hold the Soup
Penne and Roasted Squash with Pumpkin Seed Pesto
You can make extra of this flavorful, fragrant autumn pesto to use for a quick meal later.
Turkey Meatballs with Fennel, Golden Raisins and Pinenuts
Serves 6-8 as an appetizer
Make extra, as these tasty meatballs won’t last long! They have all your favorite fall and winter spices. Serve with gravy or cranberry sauce, for dipping.