YUM-O! empowers kids and their families to develop healthy relationships with food and cooking.
Make extra whole wheat pancakes for breakfast, then use them in place of bread for lunch the next day!
Makes 20 pancakes
Make this delicious BLD meal in under 15 minutes!
This is a delicious side dish for any Thanksgiving meal, and all winter long!
This delicious recipe works well served hot or cold. Note: Plan ahead! You'll need to marinate the chicken for several hours or overnight.
Les Petit Chefs teaches nutrition and life lessons to kids ages 3-16 through hands-on cooking for a healthy lifestyle. Based in San Mateo, California, this cooking school for kids provides a safe, fun and educational environment where young chefs learn to read recipes, cook and bake, work safely in the kitchen and explore creative food ideas.
The curriculum consists of fun cooking while learning about fresh affordable foods from diverse cultural traditions, with a focus on healthy eating and exploring the senses: appreciating the brilliant colors and diversity of food, kneading dough by hand, listening to a pan sizzle, smelling authentic spices and savoring wonderful diverse flavors through taste.
Chefs also learn about cleanliness and kitchen safety while preparing food and learning to cook with kitchen utensils. The classes increase students' level off proficiency in the kitchen, cooking and life skills, vocabulary, how to measure, whisk, sauté and even manners and etiquette.
See how much fun Les Petit Chefs are having in the kitchen!
with recipes that families will love cooking and eating together!more
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