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Recipes

Zucchini Crust Pizza Bake

Zucchini Crust Pizza Bake

There are even veggies in the crust of this whole new way to make pizza!

Serves 4

South-of-the-Border Tomato Soup

Fresh roasted tomatoes and your favorite toppings give this Mexican-inspired tomato soup tons of flavor and crunch. You can use vegetable broth to make this soup vegetarian.

Serves 4

Chicken and Broccolini with Orange Sauce

Chicken and Broccolini with Orange Sauce

This sweet and sassy Asian-flavored chicken stir fry with broccolini and rice is a great all-in-one meal.

Serves 4

Tomato and Mozzarella Salad

Tomato and Mozzarella Salad

Combine sensational summer tomatoes with mozzarella, onions and fresh herbs for this classic salad.

Serves 4

How Cool Is That?

This page is dedicated to people and organizations who are making an effort to improve the way we eat. From small local changes to big nationwide crusades, these guys get the thumbs up in our book!

Displaying 16 - 20 of 79

By Date  /  By Name
 
Backpacks for Kids

In the small town of Clyde, TX, where most of the population live at or below the poverty level, the Backpacks for Kids program is making a difference. The program identifies food insecure kids with the help of their school system and discreetly delivers a backpack of food full of nutritious, kid-friendly, non-perishable items to these children each Friday. Rachel Laughlin connected with the Food Bank of West Central Texas in 2008 to start the program in Clyde; as of 2009, the overall program serves over 550 children at 23 locations in west Texas.

Read more
about this program and how it's changing the lives of Texas children.

The Youth Becoming Healthy Project

Pamela Green Jackson formed the Youth Becoming Healthy Project (YBH) to educate school students about the importance of eating healthy and exercising. The program converts vacant classrooms into fitness centers, and offers free fitness and nutrition education, personal trainers, fitness competitions and goal-setting exercises to enable students to set and achieve their own goals. Since 2004, YBH has improved the lives of thousands of children.

Find out more about the Youth Becoming Healthy Project and how you can start a similar program in your schools!

Brian Furrer's Food Drive

After volunteering with his mother at their local food bank, 10-year-old Brian Furrer from Lincoln, CA saw how quickly the food was running out and decided to organize a week-long food drive to help restock the shelves.

Read Brian's story
and learn how you can find a food bank to volunteer with in your community! 

11.15.09

Kidsgardening

Kidsgardening

Kidsgardening, a core program of the National Gardening Association, has been using gardening as a vehicle for encouraging children to make better food choices for over 25 years!

Learn how your school can access tools, resources, grants and more to use youth gardening as a tool to teach students about food, cooking, healthy eating and getting active!

Katie Stagliano Dreams of<br>No Hungry Children

When Katie Stagliano grew a 40 pound cabbage (yes, you read that right!), she didn't know that she was beginning to cultivate a dream as well. After donating her harvest to local food agencies, the 10-year-old from Summerville, SC was inspired to take action to help hungry children and to teach other children how to get involved.

Read Katie's inspiring story
and learn how you can get involved in your community or school!

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