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Lunch

Here's a collection of recipes from Rachael Ray and friends for kids of all ages to make. Search for your favorite or use the tabs below. Remember, as we say here at Yum-o!, there's no such thing as too many cooks in the kitchen!

Grilled Rosemary Chicken Melts

Serves 4

Seasoned chicken breasts and a baby kale or baby arugula salad topping combine for a perfect grilled panini.

Quick Fennel Slaw

Serves about 4 cups

This fresh and zesty slaw works equally well for brunch or a picnic.

Romaine Salad

Serves 2

A surprisingly simple salad works at home or in your lunch box!

Italian-Style Chicken Noodle Soup (Version 2)

Serves 6-8

A garlic-lemon herb broth is the base for this feel-good soup that’ll feed a crowd.

Turkey and Bacon Monte Cristo

Serves 4

Make this delicious BLD meal in under 15 minutes!

Mini Monte Cristos

Serves 4

Ham it up with this tasty riff on the classic Monte Cristo!

Farro with Asparagus

Serves 4

Get to know farro! Asparagus sliced and sautéed with garlic and shallots and mixed with farro is a nutritious and delicious side. Finish with lemon juice and parsley.

Pizza Sushi

Serves

This Pizza Sushi is quick to put together and will give kids the energy they need to last all afternoon! Pack some marinara sauce in a resealable container for dipping.

Spring Chicken and Vegetable Soup

Serves 4

Gather fresh spring veggies for a quick and flavorful soup (you can also prepare this soup as a make-ahead meal).

Grilled Eggplant and Mozzarella Sandwiches

Serves 4

Lighten up a traditional eggplant parm with this delicious take on the classic!

Crispy Fish Sticks

Serves 4

This catch of the day is reading for dipping!

Sloppy Moussakas

Serves 4

Browned lamb seasoned with Greek herbs and spices in a tomato sauce makes for a new way to serve sloppy Joes.

Waffled Tuna Melts

Serves 4

Waffle up this classic for a fun lunch! After you try this recipe, get creative with other delish fillings, like ham and Swiss or turkey and pepper Jack.

Grainy Mustard Chicken Thighs

Serves 4, with leftovers

Honey mustard sauce accents chicken, potatoes and green beans in this easy-to-make, budget-friendly dish.

Mini Cheese Soufflés

Serves 4

Cheese soufflés are easier to make than they sound – try this recipe with salad on the side for some added flair to your next brunch or lunch!