Rachael Ray's non profit organization, Yum-o!

Recipes

Lemon and Rosemary Chicken with Spring Onions, Rice Pilaf with Artichokes and Pine Nuts

Say hello to springtime with this delightful, wholesome meal!

Serves 4

Spicy Sesame-Soy Soba and Sliced Steak

Far Eastern flavors add an exotic touch to tender steak and noodles.

Serves 4

Crispy Fish Sticks

This catch of the day is reading for dipping!

Serves 4

Easy Boneless Roast Lamb with Roasted Potatoes and Tomatoes

This is the easiest ever (and super delicious!) lamb supper – it can even be prepared as a make-ahead meal!

Serves 8

News and Events

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Yum-o! Scholarships

Rachael Ray and the Yum-o! team recently visited Frankford High School in Philadelphia, PA to meet with Wilma Stephenson and her hardworking culinary students in Room 325. Surprising 10 students with culinary scholarships was not the only surprise Rachael had in store. Check out these video clips from the Rachael Ray show to learn more!

Yum-o! has established a partnership with the National Restaurant Association Educational Foundation (NRAEF) to award culinary scholarships to graduating high schools seniors who are pursuing a career in the foodservice industry. In addition, the NRAEF offers a variety of other scholarships through its Scholarships and Mentoring Program; more information on these scholarships is available, here.