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Dinner

Here's a collection of recipes from Rachael Ray and friends for kids of all ages to make. Search for your favorite or use the tabs below. Remember, as we say here at Yum-o!, there's no such thing as too many cooks in the kitchen!

Featured Recipes Breakfast Lunch Dinner Snacks / Apps

Penne and Roasted Squash with Pumpkin Seed Pesto

Serves 4-6

You can make extra of this flavorful, fragrant autumn pesto to use for a quick meal later.

Dinner

Brussels Sprouts with Pancetta and Balsamic Vinegar

Serves a Brussels sprouts lover out of anyone with this recipe!
Dinner

Maple-Orange Sweet Potatoes

Serves 8-10

This recipe offers a bit of Rachael’s hometown flavor; the maple will take your sweet potatoes the extra mile for Thanksgiving and all autumn long!

Dinner

21-Clove Garlic Spaghetti

Serves 4-6

Can’t get enough garlic? This recipe is for you!

Dinner

Spicy Butternut and Vegetable Stoup

Serves 6

This chili curry pot is hearty, healthy and fragrant and enticing for the whole family.

Dinner

Roasted Pepper and Garlic Pesto with Whole Grain Pasta

Serves 4-6

Citrus zest is your secret ingredient in this pasta dish, a sweet and creamy ending cools the heat from the chili flakes in the pesto.

Dinner

Feed-A-Neighbor Turkey and Veggie Chili

Serves 8-10

Share this nutritious, delicious chili with family, friends or a neighbor in need. This dollar-stretcher recipe will feed a crowd and was created by Rach to kick off the 9 Million Meals challenge!

Dinner

Orange You Glad It’s Sweet Potato Mash

Serves 4-6

To celebrate Thanksgiving and help bring more nutritious options to the table, Rachael wrote this mashed sweet potato recipe for the President’s Council on Fitness, Sports and Nutrition (Rach was named a Council member in 2014!) that your friends and family will love!

Dinner

Grilled Lemon-Orange Chicken with Roasted Garlic and Rosemary Brown-and-Wild Rice

Serves 4

This zesty, good-for-you recipe is perfect for a family dinner. “Pickling” the meat with citrus makes for a quicker prep time.

Dinner

Pork and Veal Schnitzels with Red Cabbage, Apple Sauce and Potato Pancakes

Serves 6

You can make all or just parts of this hearty fall meal.

Dinner

Half and Half Upside-Down Pizza

Serves 4

Kids and grown-ups will flip over this cool new way to make pizza! You can use the suggested topping combos or make your own!

Dinner

Mexican Fish and Chips

Serves 4-6

Nachos + fish = a delish baked seafood dish! Serve with rice and beans on the side.

Dinner

Greek Burgers with Feta Sauce

Serves 4

Greek-style chimichurri and feta sauce pack a delicious flavor punch. You can also serve the three-ingredient sauce with cut veggies, pita chips or dolloped on salad.

Dinner

Maple Turkey Burgers with Bacon, Blue Cheese and Onions

Serves 4

Maple-Dijon burgers are topped with bacon, apples and blue cheese and set atop pretzel rolls – delish!

Dinner

Bacon Bit Turkey Burgers with Peach Barbecue Ketchup

Serves 4

Grate your onion right into the burger to keep it moist, plus add the bacon bits; a peach barbecue ketchup tops this sensational combo.

Dinner