- Rachael Ray's non profit organization, Yum-o! - https://www.yum-o.org -

Fruit and Yogurt Smoothies



Ingredients


  • 1 cup of any fresh or frozen fruit, skins removed if desired
  • 1-2 cups yogurt
  • 1-2 cups milk (1-2% preferably)
  • 6 ice cubes
  • 1 teaspoon vanilla extract (optional)


Directions


  1. Add fruit of your choice to a blender. We use 2-3 pieces of fresh or frozen fruit, about 3/4-1 cup.
  2. Add yogurt, milk, ice cubes and vanilla.
  3. Blend on high until smooth. 
  4. Serve immediately.

Check out more snack ideas here [1].