Meat

Ask the kids to join you in decorating this extra special meat and potatoes Yule Log. Fresh bay leaves and cranberries are just some of the "ornaments" you can use. Start a new holiday tradition!

Fall-off-the-bone short ribs in a well-seasoned sauce over pasta make a sensational meal.

Enjoy this BLT – Bacon, Leek and Tomato – slow cooker meal with tender beef.

Fresh summer tomatoes and the sharp citrus flavors in Rach’s tomato raw sauce are a refreshing contrast to crunchy beef cutlets.

Rach presents a simple recipe for an Eastern European favorite. This is a convenient meal to prepare ahead of time and serve later.

This recipe was tested by thousands of school students from coast to coast as part of a collaboration between Yum-o! and the Alliance for a Healthier Generation. Originally created to be served in schools, we’ve adapted the recipe here for you to try at home. Would you like to see this recipe on your school lunch menu? Visit the Alliance for a Healthier Generation’s website to learn how!

Liven up basic meatloaf with inspiration from cheeseburgers!

Cook a make-your-own take-out Asian beef and veggie meal with fresh ingredients of your choice. Serve with white or brown steamed rice.

Rach prepares a slow cooker meal with Asian-flavored steak and veggies over rice and a topping that freshens up the dish.

Forget the potatoes and pass the pasta with this steak finished with a quick-cooking sauce.

Slow-roasting is a perfect way to prepare a robust roast beef, potatoes and veggie dinner; enjoy it with a sensational gravy.

Serve shedded beef, slowly braised in a veggie broth and then soaked in a pepper sauce, in tacos or sliders.

Add pizzaz to lazy lasagna with a delicous bolognese sauce.

From squishing tomatoes to shaping meatballs, there is something that chefs of all ages can do to help prepare this classic dish, updated with extra-lean hamburger and whole wheat pasta.

Freshly seasoned lamb gives meatballs and tomato sauce over pasta a special taste.