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Pasta

Orzo Side Salad

Serves 4

Serve this pasta salad with Pork and Veggie Kebabs or other favorite grilled meats.

Mixed Herb and Lemon Pesto with Zucchini and Pasta

Serves 4-6  

A medley of zucchini, fresh herbs, nuts, cheese and lemon juice with zest are what makes this pasta dish irresistible! Top with zucchini flowers for a stunning presentation.

“Orange” You Glad It’s Glazed Chicken and Noodles

Serves 4

This recipe was tested by thousands of school students from coast to coast as part of a collaboration between Yum-o! and the Alliance for a Healthier Generation. Originally created to be served in schools, we’ve adapted the recipe here for you to try at home. Would you like to see this recipe on your school lunch menu? Visit the Alliance for a Healthier Generation’s website to learn how!

Cheesy Mexi-Mac

Serves 6

This recipe was tested by thousands of school students from coast to coast as part of a collaboration between Yum-o! and the Alliance for a Healthier Generation. Originally created to be served in schools, we’ve adapted the recipe here for you to try at home. Rachael also shared this recipe at the 2012 South Beach Wine & Food Festival Kidz Kitchen! Would you like to see this recipe on your school lunch menu? Visit the Alliance for a Healthier Generation’s website to learn how!

15-Minute Meal: Red Pasta Primavera

Serves 4-6

A variety of veggies give red sauce a taste of spring.

Whole Wheat Linguine or Spaghetti with Peas and Herbs

Serves 4

Lovely shades and scents of green herbs and peas mix with pasta and cheese in this meal.

Spicy Mac and Three Cheeses with Broccoli

Serves 6

Broccoli and whole wheat pasta add nutrients to this vegetarian-friendly three-cheese mac ‘n cheese spiked with hot pepper.

Spinach, Artichoke and Chicken Penne

Serves 4

Delight your family with this comforting combo of nutritious ingredients.

Bacon, Leek and Tomato Spaghetti

Serves 4

This recipe is not too light, but not too heavy – it’s a crowdpleaser! Try it with whole wheat spaghetti.

Cheesy Mac and Trees: The Remix

Serves 4

A new take on the original crowd favorite, Cheesy Mac and Trees, Rachael shared this recipe at the 2011 South Beach Wine & Food Festival Kidz Kitchen.

Winter Comfort: Lazy Lasagna with Butternut Squash and Escarole

Serves 6

This dish can double as a vegetarian dish with two veggies and three cheeses or as a hearty meal for all.

Lazy Bolognese-Style Lasagna

Serves 4

Add pizzaz to lazy lasagna with a delicous bolognese sauce.

P’sghetti and Meatballs

Serves 4

From squishing tomatoes to shaping meatballs, there is something that chefs of all ages can do to help prepare this classic dish, updated with extra-lean hamburger and whole wheat pasta.

Little Lamb Meatballs and Spaghetti

Serves 4

Freshly seasoned lamb gives meatballs and tomato sauce over pasta a special taste.

Holiday and Meat-Free: Festive, Creamy Mushroom Lovers Pasta

Serves 4 as entrée, 6-8 as appetizer

Mix two varieties of mushrooms with kale in a creamy sauce and serve over pasta topped with Parmigiano Reggiano cheese for a simply sensational vegetarian-friendly meal.